QI, Mingming; ZHANG, Dongliang; JIN, Chengqian; CHEN, Shanfeng; LI, Hongjun; MA, Chengye. Effects of the extrusion and enzymatic extrusion treatment on the apparent viscosity of degerminated maize grits. International Journal of Agricultural and Biological Engineering, [S. l.], v. 17, n. 3, p. 249–254, 2024. Disponível em: https://www.ijabe.migration.pkpps06.publicknowledgeproject.org/index.php/ijabe/article/view/7065. Acesso em: 26 feb. 2026.