Shimin, Wu, Shu Feiya, and Huang Danfeng. 2016. “Effects of Packaging Materials and Types on the Postharvest Nutritional Quality of Mini Pakchoi Brassica Chinensis”. International Journal of Agricultural and Biological Engineering 9 (6):207-13. https://www.ijabe.migration.pkpps06.publicknowledgeproject.org/index.php/ijabe/article/view/1746.